I felt good enough to make up a yummy batch of soup this afternoon, I had a some spinach that needed using up.
8c. chicken broth
1pkg frozen cheese tortellinis
1/2c. chopped spinach
2T. minced basil
1/4c. each- diced celery & carrots
Bring the broth to a boil, add all remaining ingred. Simmer for about 30 min, until carrots and celery are cooked.
Now these little wonton cigars were fun and easy I am going to be working on different fillings for them, this time I made them with plain cream cheese and dipped them in sweet & sour sauce. I threw some in the freezer to see how well they hold up & rebake later. I hope this all made sense cause I'm still loopy :)